A4NH / Agri-Health / AHH / Animal Diseases / Animal Health / East Africa / Food Safety / Germany / ILRI / Pigs / Uganda / zoonotic diseases

ILRI/Makerere postdoctoral scientist awarded TWAS-DFG cooperation visit to Germany

Joseph Erume, a researcher at Makerere University, has been awarded a three-month cooperation visit to the Friedrich Loeffler Institute (FLI) in Jena, Germany starting 10 June 2014. Through this visit, he will continue his research work on seroprevalence and molecular characterization of Brucella suis in pigs in central Uganda which he started under the Safe Food, Fair Food and Smallholder Pig Value Chains Development projects. Continue reading

A4NH / Agri-Health / AHH / Animal Diseases / Animal Products / East Africa / Food Safety / Germany / Health (human) / ILRI / Knowledge and Information / LIVESTOCK-FISH / Pigs / Uganda / zoonotic diseases

Project partners conduct training of pig meat inspectors for safer harvesting in pig value chains in Uganda

The Safe Food, Fair Food (SFFF) project is promoting food safety in informal markets through the application of risk-based approaches. In Uganda, the project is aligned with work on developing smallholder pig value chains (SPVCD). Assessments conducted in 2012-13 by the International Research Institute (ILRI) and partners showed that the pig industry in Uganda is … Continue reading

A4NH / Agri-Health / AHH / Animal Products / East Africa / Ethiopia / Food Safety / Germany / Health (human) / LIVESTOCK-FISH / zoonotic diseases

German partners conduct hands-on training of meat inspectors from across Ethiopia for safe harvesting in the small ruminant value chain

A 5-day training entitled “Hands-On Training on Harvesting in the Small Ruminant Value Chain in Ethiopia” was conducted to 23 meat inspection veterinarians and meat inspectors from different regions of Ethiopia, including Tigray, Borena, Oromia, Amhara, Dire Dawa and Addis Ababa. The training was conducted by our German partners and advisors from the Faculty of Veterinary … Continue reading

A4NH / Agri-Health / Animal Products / Dairying / East Africa / Food Safety / Germany / Health (human) / ILRI / Tanzania

BfR joins scoping tour in Tanzania and Kenya

From 24-29 September 2012, Juliane Bräunig and Alexandra Fetsch, two German scientists from the Federal Institute for Risk Assessment, both members of the Safe Food Fair Food project team joined a meeting with four Irish experts on dairy and ILRI scientists hosted by the Sokoine University of Agriculture (SUA) in Morogoro, Tanzania and ILRI, Nairobi, … Continue reading