A4NH / Agri-Health / AHH / CRPs / Dairying / Food Safety / Health (human) / ILRI / zoonotic diseases

Workshop identifies strategies to improve food safety in low and middle income countries

Originally posted on AgHealth:
Selling agricultural produce at Chimbiya Market, near Dedza in central Malawi (photo credit: ILRI/Mann). ? On 24 May 2017, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) and the London School of Hygiene and Tropical Medicine hosted policymakers, researchers and donors at a workshop in Belgium under the…

A4NH / Africa / AHH / Animal Diseases / Dairying / East Africa / Food Safety / Health (human) / ILRI / Pigs / Tanzania / Uganda / zoonotic diseases

Safe Food, Fair Food project research presented at tropical veterinary medicine conference

Research from the Safe Food, Fair Food project featured during the first joint conference of the Association of Institutions for Tropical Veterinary Medicine and the Society of Tropical Veterinary Medicine held in Berlin, Germany on 4-8 September 2016. Continue reading

A4NH / Africa / Agri-Health / AHH / Animal Products / Côte d’Ivoire / Dairying / Food Safety / Health (human) / ILRI / West Africa / zoonotic diseases

Research on local technologies to improve dairy hygiene in Côte d’Ivoire presented at international conference

Sylvain Traoré, a postdoctoral scientist at Centre Suisse de Recherches Scientifiques in Côte d’Ivoire, presented his research on local dairy fermentation technologies at the European Food Safety Authority Second Scientific Conference. Continue reading

A4NH / Africa / Agri-Health / AHH / Animal Products / Côte d’Ivoire / Dairying / East Africa / Ethiopia / Fish / Food Safety / Gender / Goats / Kenya / Knowledge and Information / Mali / Mozambique / Southern Africa / Tanzania / West Africa / zoonotic diseases

Free e-version of book on food safety in informal markets in sub-Saharan Africa now available

The book, Food Safety and Informal Markets: Animal Products in Sub-Saharan Africa, based on ILRI-led research, is now open access. Continue reading

A4NH / AHH / Dairying / East Africa / Food Safety / ILRI / Southern Africa / Tanzania

Safe Food, Fair Food project trains Tanzanian students and lab technicians on milk quality testing

Four university students and three laboratory technicians from Sokoine University of Agriculture (SUA) in Morogoro and Kilimanjaro Christian Medical Centre in Moshi, Tanzania successfully completed a week-long training workshop on microbiological assessment of milk quality and safety. Continue reading

Agri-Health / Animal Products / Côte d’Ivoire / Dairying / Food Safety / ILRI / West Africa / zoonotic diseases

International conference features risk assessment of raw milk consumption in Abidjan, Côte d’Ivoire

Originally posted on AgHealth:
Sale of raw milk at Port-Bouët market in Abidjan, Côte d’Ivoire (photo credit: ILRI/Sylvie Mireille Kouamé-Sina). Every day, some 652 consumers of raw milk in Abidjan, Côte d’Ivoire are exposed to the risk of gastro-intestinal infection caused by harmful milk-borne bacteria, a study has shown. The study was done under the…

A4NH / Agri-Health / AHH / Animal Products / Dairying / East Africa / Ethiopia / Food Safety / Health (human) / LIVESTOCK-FISH / zoonotic diseases

Results of food safety assessment in Ethiopian sheep and goat value chains presented in Madrid

On March 20-22, 2013 the annual conference of the Society for Veterinary Epidemiology and Preventive Medicine was held at the Illustrious Official College of Physicians in Madrid, Spain. This was an extraordinary venue, with mosaics and frescoes covering the walls and ceiling of the lecture theater. Safe Food, Fair Food was represented by Tamsin Dewé, consultant … Continue reading