A4NH / Agri-Health / Animal Products / CRPs / Food Safety / Health (human) / zoonotic diseases

‘Is my food safe?’ – the state of current research on food safety

Originally posted on AgHealth:
Pork on sale in a local wet market in Hanoi, Vietnam (photo credit: ILRI/Andrew Nguyen). “Is my food safe?” This question voices a fundamental consumer concern – regardless of where they live, what their income level is, or where they purchase their food. The demand for information on food safety, meanwhile,…

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Agrilinks hosts month-long focus on food safety

Originally posted on AgHealth:
Fish market in Kota Kinabalu, Malaysia (photo credit: WorldFish/Jamie Oliver). Agrilinks is an online community for food security and agricultural development practitioners. During the month of March 2018, Agrilinks shines the spotlight on the topic of food safety, with a series of feature articles and resources by food safety experts on…

Collaboration between government and researchers to improve food safety in Cambodia
A4NH / Agri-Health / AHH / Animal Products / Cambodia / Countries / CRPs / Food Safety / Health (human) / ILRI / Regions / South East Asia / zoonotic diseases

Collaboration between government and researchers to improve food safety in Cambodia

Originally posted on ILRI Asia:
Expanding a ministerial-level food safety working group to influence food safety policy and enhancing collaboration between government and food safety researchers will help strengthen food safety in Cambodia. These were the views of animal health and food safety experts who gathered on 14 December 2017 in Phnom Penh to explore…

New project to strengthen food safety in Cambodia
A4NH / Agri-Health / AHH / Animal Products / Cambodia / Countries / CRPs / Food Safety / Health (human) / ILRI / Regions / South East Asia / zoonotic diseases

New project to strengthen food safety in Cambodia

Originally posted on ILRI Asia:
A new initiative that will address growing food safety concerns in Cambodia was recently unveiled in the country. Funded by the United States Agency for International Development (USAID) under the Feed the Future Innovation Lab for Livestock Systems (LSIL), the ‘Safe Food Fair Food for Cambodia’ (SFFF Cambodia) project kicked…

Hanoi workshop held on providing safer pork products in Vietnam
A4NH / Agri-Health / AHH / Animal Products / Countries / CRPs / Food Safety / Health (human) / ILRI / Regions / South East Asia / Vietnam / zoonotic diseases

Hanoi workshop held on providing safer pork products in Vietnam

Originally posted on ILRI news:
A local pork vendor at the wet market sells her meat to two local women, Hung Yen province, Vietnam (photo credit: ILRI/Nguyen Ngoc Huyen). This article is written by Chi Nguyen, communications officer for ILRI Asia. A two-day workshop, 7–8 Sep 2017, on the topic of ‘Improving food safety along…

Enhancing trust in the quality and safety of food in Vietnam
A4NH / Agri-Health / Countries / Food Safety / Health (human) / South East Asia / Vietnam

Enhancing trust in the quality and safety of food in Vietnam

Originally posted on ILRI Asia:
Food safety is a key public concern in Vietnam. Incidents of food contamination and foodborne illness have diminished consumer trust in food quality. It has also increase mistrust between the value chain actors, with particularly negative consequences for smallholder farmers. A group of organizations in Vietnam has set about trying…